Sunday, January 25, 2009
If you thought I was making moonshine, you wouldnt be far off.
While this vanilla extract is far from 'whisky squeezins' it is a fine steeped and mellow brew.
Premium grade vanilla sliced lengthwise, slightly scraped and packed into this cute little cognac miniature bottle.
Pour in some pirate grade extra dark rum and we wait, and we wait, and we wait, we taste it and then we wait some more, after 8 weeks it should be ready.
Posted by Christo Gonzales at 3:01 AM