At lunch this chicken fried turkey cutlet with steamed chard looked more like a schnitzel.
When I made it again at dinner the confetti mashed potatoes and the fully cooked chard looked more like a chicken fried steak with country gravy and purple greens. Both were good.
13 comments:
That turkey looks so good...anything breaded and fried is a winner.
Your blog is my new addiction! At least I can enjoy the food without getting all the calories!
Mmm i can just imagine the smell...
Oh, look, you've got spam! Makes you feel special, doesn't it?
(Don't click Guhn's links if you don't want your browser hijacked.)
guhn: go away
michelle ann: you got that right
leighann: glad I can be of some service...
casdok: buttery, lemony, delightful
kitt: I feel like I just got publishers clearing house in the mail - and I didnt win!
OH MY GOD!!!!! yes yes yes please! chicken fried or schnitzeled, i will eat this with much relish. it looks killer.
pinknest: this is right up your alley -
damn. ain't nuthin' better than chicken fried steak & gravy. mmmmmmmmmm MM! you my man. aren't you...yes you are....
can I have seconds? I guess I better get firsts first, huh? my invitation got lost in the mail, right? ;)
I haven't fried much in awhile- you're encouraging me...
tanya k: yeah baby - yeah
beth: you can even have thirds first and then work backwards.
buff: "havent fried much" well then you better get busy....
Damn, that looks wonderful. Sorry I haven't been around in a while.
yep this is what they serve in heaven. you are some kind of man!
YumE
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