Saturday, August 15, 2009
Who doesnt like dessert? There are times when the dessert is so enticing that I will intentionally give myself a small portion of the entree so that I can get to dessert sooner.
With all the fresh fruits available right now its hard not to want to get them all and I invariably end up getting too much. My solution, sorbets and ice creams.
I had made some avocado ice cream and then I made some cantaloupe sorbet and also some wineberry sorbet. Wineberries are a fantastic berry - somewhat of a cross between a raspberry and a strawberry and they are wild!
All three were great on their own but together it was like a chamber concert of deliciousness.
The sweet creamy avocado ice cream balanced nicely with the tart wineberry sorbet and the cantaloupe sorbet danced between them both like a ballerina.
Posted by Christo Gonzales at 6:31 PM