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Tuesday, August 18, 2009

nine hundred



One hundred more and its the big one thousand. Lets see what day is 100 days from now? November 28 give or take a couple of days and I should be celebrating my 1000th post! I dont know what I will do!



I could probably serve up some lunch. Pork tenderloin with peach and fig compote along side grilled shrimp and white truffle oil mashed potatoes and a little green salad. That could be a starting point.



Not for you? How about a knockwurst and a bratwurst with the same potatoes and some cucumber slices. How about some dabs of Emerils kicked up horseradish mustard?

28 comments:

Denise said...

That will be some accomplishment.

Pavithra said...

Oh my thats wonderful.... expecting ur 1000 soon

Jenn said...

I hope I'm invited to the celebration. ;-)

Jeanne said...

Wow -- I'm not even to 200 yet. Way to knock it out of the park!

Ciao Chow Linda said...

You are really churning them out. Are you going for a Guiness record or something?

the ungourmet said...

I'll definitely be up for that horseradish mustard! :p

Wow! 1000! That's a mighty big number!

doggybloggy said...

denise: its taken some time to get here

pavithra: 100 more to go

jenn: of course you are - I might ask for a 'little j' special

jeanne: slow and steady wins the race

linda: I have been at this a while - last year it was one a day and that stuck

ungourmet: its kind of on the mild side - but its still good!

Danielle said...

1000th? And here I am all excited that my 100th is coming up any day now LOL.

soo...for the food, do I have to choose or can I have a little of both?

Nutmeg Nanny said...

Wow 1000 posts! Congratulations. I'm only on number 43. Hopefully my blog will grow and be as successful as yours:)

girlichef said...

That is sheer insanity! Now dish me up some 'wurst w/ mustard :D

Donna-FFW said...

Those sausage pictures are for me an my friend Matilda right?

;)

T.W. Barritt at Culinary Types said...

Milestone! Can't wait to see what you serve!

buffalodick said...

I love sausages, and they looked great to me!

Anette said...

It's very impressing! Do you remember them all? or do you get surprised by one of your posts every now and then! "oh, did I post about this??"
The Sausages looks very good! And the Loin too, if it's possible I'll have one today, and the other tomorrow!

LK- Healthy Delicious said...

I'll take both, please!

You're so going to reach 1,000 before November and you know it. :P

Mo Diva said...

Hell yeah! I will take some!

Congrats on the 1K approaching!

Marjie said...

They're all fine looking. Bring them along. I believe I just hit 550.

Katherine Aucoin said...

I think we should all meet you in NYC and you should take us to lunch! Congrats, looking forward to your 1000th!

The Diva on a Diet said...

Wait, can't I have both?! ;)

Rock on to 1,000 my friend!

Angie McGowan said...

looks delicious!, congrats on your 1000 post!

The Duo Dishes said...

Wow, we cannot even imagine 1000 posts. That's a lot of food. You should have a party!

Cynthia said...

Ahem, can I have both? :) 1-thousand posts! WOW is all I can say.

Hornsfan said...

I feel so inadequate - 1000 posts!!! That's insane, can't wait to see what you whip up!

lisaiscooking said...

Looking forward to the big #1,000! Can't wait to see the post. Those potatoes sound great too.

pigpigscorner said...

OMG 1000th?! I'm not even at my 200th.lol

Tanya Kristine said...

mmm...mommy likes german weineys.

nora@ffr said...

a 100 to go!! wow!! doggy you can du it!! :)cant wait to see the 1000th one. m sure there will be a huge celebration!! congrats my friend!
cheers!!

Tangled Noodle said...

Let the countdown begin! I'm still in double-digits only so I'll just help you celebrate when you hit that milestone.

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