Wednesday, August 26, 2009
A hodgepodge of delectables. What do you call insalata caprese with cucumber? I made Girlichefs cheese and it took me a couple tries to get it right. The first batch was glorified ricotta - I put it in a press after innoculating it with blue cheese cultures and we shall see what happens in a few weeks. I dont know what went wrong but the second batch came together like clockwork. Nothing beats homemade! Next time, though, I will microwave it one less time - it did come out a little dense.
How about ramen noodle with egg and a chicken wing?
Or how about a totally mangled ensalada de bacalao with sweet plantains, cucumber and cherry tomatoes?
Posted by Christo Gonzales at 9:43 PM