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Tuesday, November 04, 2008

random eats




Biscuits and gravy - southern diner style.





Terrine du cochon avec carotte et tomate (french for -fancy meatloaf)




Pumpkin, trumpet mushroom, Italian sausage, provolone risotto.

18 comments:

Mandi said...

Ok, Its official, you got me!!! I love risotto!!! I was going to email you and tell you about this magic risotto that I had at my sisters last weekend - her husband made it and it was stunning - chili, mushroom etc etc. It was truely amazing - he cooked the chilis whole in olive oil first and then opened them up, took out the seeds and chopped them to put in the risotto - yum!! and it did have a bit of a kick!!!

Kitt said...

I'd like a slice of the terrine, please.

Anette said...

You did'nt make all this since your last post? Who gets to eat all this lovely food?(lucky bastards!) Do they know how lucky they are?

Beth said...

ok...have I told you lately that I don't like you? Cuz I don't. I gain weight just looking at this crap! Really!!

damn you dog!

meatloaf? meh, but the risotto? OHMYGOD!!

buffalodick said...

I'll have the Frog- oops! French meatloaf, and some leftover cheese cake please...

snugs said...

you silly man..and to think you wanted to submit that boring spring roll video to begin your fame..silly silly man..you are a genious in da cocina

Bina said...

You had me at biscuits and gravy. There can't be any better comfort food in the winter!

doggybloggy said...

mandi: good I glad you were able to come back around..that risotto sounds tasty

kitt: this terrine came out real nice and flavorful

anette: actually this was all over the weekend and I made the cheesecake sunday afternoon

beth: dont hate the player or play the hater -

buff: this loaf is tasty - its a nice mildly aspic jelled delight - and the cheesecake - whooo hooo I cant wait to make another

snugs: its a personality issue - and thank-you for the cocina comment

bina: I hear you on the biscuits and gravy - put gravy on anything and I am happy

The Blonde Duck said...

I'm all over the biscuits and gravy.

Marjie said...

"French for fancy meatloaf" eh? Made me laugh!

doggybloggy said...

TBD: I tend to eat too many bisquits and gravy....

marjie: pretty dumb huh? oh well.

Michelle said...

Wow! That is a fancy meatloaf! My handyman tried one last summer with pickled eggs in the middle! It was interesting!

Those biscuits and gravy look yummy too!!

Chef E said...

ummmmmm...what is your address? I want someone to cook for me and so far your pictures and words are drawing me in...

Ramya Vijaykumar said...

Oh sweet lord look at the biscuits and the gravy!!! I hate you now, I just finished dinner and now my tummy prompts me for dessert... Now come on convince me :)

Darius T. Williams said...

AMEN to that risotto!

-DTW
www.everydaycookin.blogspot.com

TavoLini said...

I'll take an order of the biscuits and gravy, but I'm skeptical of this meatloaf.

Stacey Snacks said...

le terrine c'est magnifique!
Looks like pate. Nice!

Harmony said...

I have never seen a "fancy meatloaf" before..and now that I have, does that mean my world is complete? I am guessing at No, I am sure you have much more to offer, that I have never seen or heard of. You keep on wowing me...this is great!

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