Learning recipes is great, learn technique and its grand. ChezWhat is a virtual bistro with an ever changing menu based on the freshest most unique ingredients of the season. I have a passion for words and food and I love how well they go together, my kitchen explorations are my life and my life is food. Come with me while we experiment with flavors.
8 comments:
I love prime rib...I love anything that gives me an excuse to eat horseradish
lovely lovely lovely!
Uh. Yum! Perfection of beef for sure.
That house in the top pic is bad ass!!! I'd like to go place a bid on it... oh the parties would could have there!!
Cool lookin' house, and amazing lookin' food.
Michelle ann: you need an excuse to eat horseradish??
Karen: and pleasant weather too
dIVA: 560K for house and 2 acres 260k for other two acres
Fathairybastard: The design is cool its round pods as you can see creating a nice panorama looking out back (the direction you see)
Left-over prime rib? I didn't know such a thing existed...
Fabulous all around! What a beautiful house! And the food looks wonderful as always. You sure know how to live!
oh man! You guys sure eat good!!!!!
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