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Monday, April 30, 2007

Ribs



So tasty they dont need words.

9 comments:

Chels-Puddle Jumper said...

OMG, those look so good. Tell me, do you have any left-overs? Because I think I would have eaten the whole thing.

pinknest said...

*sigh*

buffalodickdy said...

You always manage to remind me of something I haven't done lately-roasted garlic!

Michelle Ann said...
This comment has been removed by the author.
Michelle Ann said...

Those look yummy! Hope you had a lot of sauce....I am a saucy kind of woman. :)

Beth said...

aw, man,..you just love to torture me don't you? I LOVE garlic!

ps. my kid is home and had a great time and some fantastic pictures of New York.

doggybloggy said...

Chel: not one single rib was left.

Pinknest: *ahhh*

Buff: Roasted garlic is one of my foundations, what I didnt spread on the ribs I will put into soup.

MA: I do dry rub and sauce on the side, 1) I hate burnt anything 2) I hate gooey anyting else 3) but a saucy woman is a whole other story.

Beth: too bad I didnt get to meet him but I am glad he had a good time

Mushy said...

Never seen garlic done that way...I think I'd like it!

Harmony said...

These look great. There was once a time that I didn't like ribs, I know...I know can you believe that? It was a sad, sad time LOL!

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