You can check the time stamp in these photos and you will see that between when I took them and when I posted them is almost simultaneous. Yup thats right I did two things at the same time. As much as I would like to walk on water I have to admit that I cannot, and while I have not been able to turn water into wine I have figured out how to turn it into beer. So, since this meal was prepared, presented and photographed in less than 30 minutes I guess I win. I am the winner.
Render lardon of bacon
Slice zucchini
This many garlic cloves should do it
Cook fast
'smother' some roast chicken
Put it on a plate with some super cheesey (jarlsberg, parmesean and a local parmesean) smashed potatoes and throw your hands up in the air like a cowboy when you're done.
I give to you: The Peoples Chicken.
14 comments:
WOW!! That looks fantastic! Can you post or email me the recipe for the sauce??
Thanks doggyB!
--snow
Ok, I'm impressed! I could never cook a delicious looking meal, AND take pictures, AND post them all in less than 30 minutes. You are a winner :)
I pray to the Baby Jesus that I am one of those "peoples" cuz damn dog! you outdid yourself on this one! I have realized that I am a simple food kind of girl. I like simple food cooked simply. this one fits that requirement.
YUMMMMMMMMMMMMMMMMMY!!!!!! and that is not NEAR enough garlic! ;)
snow: I will e mail you complete instructions - just remind me
5 star: its not an easy thing to do...
beth: if you come back in another life maybe you can cook like this for me...
Looks soooo good!
I've been wanting to make ratatouille for about a month now... Every time I see zucchini, it reminds me!
Arms flying in the air...
Yee Haww
That looks like a plate licker to me. [while no one is watching of course]
That looks incredible! I love a man who can cook.
I'm joining Micky-T's plate licker club! That looks just delicious!!
Why do I keep coming here? I must like to torture myself....
joy: pretty tasty indeed
buff: I forgot how much I like zucchini
micky t: plate licker is good - wooden heart that transforms - better!
jill: Oh and I CAN cook!
anette: Plate Lickers Galore!
jeanne: death by chicken!
Do you know, your Jarlsberg cheese, is originally from just around the corner where I live! It's nice and tasty, don't you think!
Impressive, it's a great looking meal.
Garlic, zucchini and chicken...good.
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