Well I am slowly hacking away at the log and I am not even halfway done yet.
Dont let the looks of this one fool you it was all flavor, I think when I make it again I will have a better handle on how to make it attractive. Nice layers of avocado, wild mushrooms and goat cheese with a little drizzle of blueberry balsamic, the heat from the mushrooms softly melted the cheese and the balsamic played off the avocado perfectly.
This was a test pizza, simple sauce and a little goat cheese. I havent made pizza dough in a while and this came out real nice.
Piping hot right off the pizza stone, who cares if it burns like hot lava, its hard not to eat it when it looks like this.
This hot patoootie is kalamata olives, garlic, goat cheese and mozzarella drizzled with white truffle oil.