Thursday, May 28, 2009
There is a difference between barbecue and grillin' and that difference is time. You grill up some hotdogs, for example, and you barbecue some ribs. I like grilled things. I like things cooked quick and to order. I also like things cooked slow, things that I can count on.
Ribs that took a while to cook.
Ribs that when you lifted the lid it was more smokey than a two dollar beer joint.
Ribs after they had cooked a while, the smoke ring was sweet.
Really good ribs.
Posted by Christo Gonzales at 8:49 PM