Learning recipes is great, learn technique and its grand. ChezWhat is a virtual bistro with an ever changing menu based on the freshest most unique ingredients of the season. I have a passion for words and food and I love how well they go together, my kitchen explorations are my life and my life is food. Come with me while we experiment with flavors.
6 comments:
Interesting...
How were they?
grease = good
......and that tortila looks home made!
Way to go!
The lesson of "Less is More" Good, simple ingredients done well proves you don't have to go nuts to have a good meal...
Mmmm, we used to slap some butter and sugar on a tortilla and roll it up. Goodness.
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