Anette over at Krakilette is hosting this months culinary smackdown and she chose chocolate and while that might sound simple enough sometimes the easy sounding things are the most difficult.
I thought about all kinds of complicated chocolate goodies I could make. I was molecularly gastronimizing myself all over the culinary planet and when it all boiled right down I went for simple.
I made vanilla mousse and chocolate mouse and layered it in a nice little trifle with blackberries and a generous amount of chocolate syrup, it got the job done. This is my entry for the Culinary Smackdown - battle chocolate.