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Monday, October 25, 2010

I've been Dublin as myself


Breakfast at Tiffany's, and "I hope she remembers I am bringing people with me" - ever had that happen, you thought one thing and something else entirely happened? Not me. Its ALL premeditated, from the first dot to the last T- I got my bases covered. I will spell it out over and over again, I am like that. Call it ADD but I call it .......whatever. This is English Breakfast without the beans.

26 comments:

Jeannie said...

I'll have the beans, you can leave out the potatoes:D

Belinda @zomppa said...

My kinda breakfast!

My Carolina Kitchen said...

Very hearty breakfast. I love that you've included a baked tomato. They are great for breakfast and give some lovely color to the plate.
Sam

Lea Ann said...

I'm with Sam, love that tomato.

Mo Diva said...

leave out whatever you want, i will take the plate as is. looks fantabulous.
when i set out to make a dish and i dont have a recipe, i have a habit of just going with it... i made a soup yesterday and decided to roast my veggies in a sweet syrup... totally didnt plan that but was glad i did.

Claudia said...

After visiting England as a student I started making my eggs with a baked or sauteed tomato! Still do! Now you just need those charming toaster holders...

Nutmeg Nanny said...

What a great looking breakfast! I'm loving the look of that bacon...yum!

Indie.Tea said...

It looks deliciously hearty and comforting...

Marjie said...

No beans in my breakfast, either.

Cindy Waffles said...

Breakfast is my favorite!

Jenn said...

Beans or no beans...I'll have this for my breakfast.

Chow and Chatter said...

a good old British breakie can't beat it oh I must try and see the balloons in New Mexico one day

hope your well

Rebecca

Stephanie Savors the Moment said...

I will take it AS IS! Yum and gotta love the tomato although not as much as the sausage and bacon - just sayin'! Delicious:)

Mama Cupcake said...

I can't wait till breakfast... I want some now!

Barbara said...

Fabulous breakfast...I'd do it every day if I dared.

pigpigscorner said...

aww I love the beans!

Vickie said...

I've never had English breakfast (except the tea) - if it comes with baked tomato, I'm in.

Juliana said...

Love this hearty breakfast...get you going for the day :-)

Donna-FFW said...

One needs a heaty breakfast like this .. specially if they had a raucous night;)

mermayd said...

beautiful plate! yummies!

Warren Bobrow said...

black sausage is my favorite way to say good morning.

Doc said...

Just had an ENglish Breakfast the other day. Got to love the Bangers!

Anette said...

Not so much ADD on that plate, everything seems in order, except the lack of beans of course!

Creative Mish said...

I would chop up that tomato and mix into my eggs. Yum

Jamie said...

Sorry, but this looks so much better than any fry up I've seen in Britain! I'll have this for dinner.

LaDivaCucina said...

Had plenty of these in my time in 'straila! Don't the Irish also like the back pudding as well? Funny how the sausos are so different from here to in Australia and most likely Ireland (never been there but plenty of Irish in the Land of Oz, fo sho!) As always, love your heuvos posts!

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