What is it about 70 degrees fahrenheit....it is a magical number. All summer long I crank the AC hoping to get to seventy. All winter long I am pumping out the heat wishing it were seventy. Seventy the perfect temperature. Why? I'll tell you why, its suave.
Suave is cool if you can handle it. Sometimes suave has to take a back seat. Why? Tortilla soup thats why. Aint nuthin' suave about tortilla soup. Liquid-in this case its vegetable broth, chile, crispy corn tortillas and cheese ...I added cubed chicken...where is the suave now?
20 comments:
I love toritilla soup--esp. in this weather. I'll be eating my fair share in a few weeks when I go south of the border.
remember rico suave?
anyway, i adore tortialla soup. i had plenty in texas. i also love chicken enchilada soup!
Looks divine!
Urban Vegan: sweet...we are going to be in NM over christmas
Pinknest: I do...and remember that other dude 'Snow' I think was his name he sang that song 'informer - a licky boom boom yeah'
I got(stole)the idea from your Texas post...thanks
Real Live lesbian: whoa...you were commenting while I was responding
...It is a good soup
I love tortilla soup--that looks great! New Mexico sounds great...I'm headed to South Dakota...brrr
Deeelish. And served beautifully.
I love tortilla soup, the tex mex feel but healthy...I think I'll make some tonight!
I have an amazing recipe for tortilla soup I concocted from intense questioning at a local restaurant that made it to die for. I think I got it right since I make it all the time and it is better than ever! Yours looks good!
I have never had that before but man oh man does it look good!
70 is good, 71 is better and 73 is HEAVEN LOL
I would look forward to a bowl of that any day!
For tortilla soup, do you sort of throw everything together and it just works? Because I tried that with split pea soup and...not so good.
oohh I haven't tried this before.. it looks slightly spicy?
Ah, looks delicious!
and i thought suave was just a cheap shampoo
Just perfect, especially right now in the cold.
Tavolini: brisk...but is should be a tad balmier than north dakota
divalicious: why thank you
Columbia foodie: tex mex look feel and flavor
Stepping over the junk: the secret is in the broth and chile...in case you wanted to know the obvious...lol
Mel: 73 sounds really good in the winter
Buffalo: it is so quick ...try it
Barrie: I throw it all together sure but its a system of chaos I have developed
Daphne: you can make it as spicy as you like..
Evalinn: soothing like hot tea
Karen: thats funny....and true
har: warms up your gullet in the warmest way
you're killing me Dog....KILLING ME!!!
Soul food to warm you up... yeah I'll have a bowl of that!
why is it that when im at my hungriest with nothing to eat, i stumble across all the food blogs?
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