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Saturday, June 15, 2013

All-Star Challenge = Grilled Desserts


When my friend and fellow Char-Broil All Star Curt wanted to do a grilled dessert challenge I knew I was going to procrastinate till the last possible moment, and true to form I did. Since I did grilled bananas last week on The Weather Channel and I have done them before I thought I should do something a little bit different so I grilled up some cantaloupe.
Thats right grilled cantaloupe with a raspberry coulis and caramel sauce. Good? You ask? Great! I say. Try it, you'll like it. I cant wait to see what the others do.

3 comments:

Marjie said...

I'd try it, although I love cantaloup right out of the refrigerator!

WizzyTheStick said...

I love the extra sweetness and smokiness that comes from roasting fruit. This looks awesome.

Perry Perkins said...

Wow, that looks awesome!

I've grilled a lot of fruit, but never cantaloupe. It's on the list now!

Beautiful photos, too!

-Chef Perry
hautemealz.com

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